This is from The Sketched Reportage with Simonetta Capecchi. She is a master at detailing and documenting events and processes. For this workshop we went to a local Paraty Cachaça distillery to learn about and document how the drink is made. Such a wonderful trip and workshop. Such a great new set of tools I have for future reportage opportunities. see Simonetta's work here: http://inviaggiocoltaccuino.blogspot.com/
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